Cabernet Sauvignon

1% of our sales go to preserving our coastal water resources.

REGION: Maule Valley

Known for sub-humid Mediterranean weather with prominent seasons, high amounts of sunlight and annual rainfall. These conditions allow for adequate growing and ripening, producing fruity and high-quality wines.

CERTIFICATIONS: Sustainability & Vegan

La Playa Reserva wines have always been farmed sustainably. Our early motivation in using these green practices was easy: Sustainable grapes yield the cleanest and most pure varietals.

TASTING NOTES:

Dark ruby-red with outstanding aromas of white cherries, blackberries, and blueberries. The palate has notes of dried cranberry, black pepper, and clove with medium tannins and a long, pleasant finish.

Harvest: By hand
Appellation: Maule Valley
Age of the Vines: 25 years
Yield: 4.5 tons per acre
Malolactic: Yes
Maceration: 18 days
Total Acidity: 6.23 g/L
Fermentation: Selected yeast, 65—75°F, 10 days
Aging: 12 months in French Oak
Alcohol: 13%
pH: 3.65