Pinot Noir

1% of our sales go to preserving our coastal water resources.

REGION: Casablanca Valley

Less than 20 miles from the coast, Casablanca Valley is strongly influenced by the cooling effects from the Humboldt Current. Early morning fog and winds, followed by afternoon sun combines for ideal growing conditions.

CERTIFICATIONS: Sustainability & Vegan

La Playa Reserva wines have always been farmed sustainably. Our early motivation in using these green practices was easy: Sustainable grapes yield the cleanest and most pure varietals.


Soft ruby-red color with aromas of fresh cherries and raspberries. The palate has notes of red berries, vanilla, and baking spices with medium bodied tannins, and a lengthy finish.

Harvest: By hand
Appellation: Casablanca Valley
Age of the Vines: 25 years
Yield: 4.5 tons per acre
Malolactic: Yes
Maceration: 21 days
Total Acidity: 6.23 g/L
Fermentation: Selected yeast, 65—75°F, 10 days
Aging: 2-3 months in contact with lees and 12-months in French Oak
Alcohol: 13%
pH: 3.35