Sauvignon Blanc

1% of our sales go to preserving our coastal water resources.

REGION: Colchagua Costa

Situated in the coastal part of Colchagua Valley, 5 miles from of the ocean. The region has a combination of cooling coastal fog and breezes, combined with long hot summer days. Which maintains acidity, color intensity, and bold flavors.

CERTIFICATIONS: Sustainability & Vegan

La Playa Reserva wines have always been farmed sustainably. Our early motivation in using these green practices was easy: Sustainable grapes yield the cleanest and most pure varietals.


Clean, crisp, and pale-yellow color, with aromas of lemon and freshly cut grass. The palate has notes of green apple, peach, and lemon with lively acidity.

Harvest: By hand
Appellation: Colchagua Costa
Age of the Vines: 25 years
Yield: 4.5 tons per acre
Malolactic: No
Maceration: No
Total Acidity: 5.31 g/L
Fermentation: Selected yeast, 56-58°F, 10 days
Aging: 6 months in stainless steel
Alcohol: 13%
pH: 3.38